Proofing Basket, Round
An essential¬†supply for the artisanal home baker.¬†Also known as a "banneton" or "brotform," the proofing basket¬†allows for the final rise or proof of your loaf before placing in the oven. This round proofing basket creates the perfect shape for a round "boule" sourdough loaf and leaves a beautiful spiral pattern on the crust.
The proofing basket must be heavily dusted with corn meal or a combination of rice flour and whole wheat flour to prevent the dough from sticking. Should be covered with a damp cloth or plastic bag to prevent the dough from drying out during the proofing stage.
With this proofing basket and the Superstone¬†La Cloche you will be well on your way to baking delicious and beautiful artisanal breads at home!
- Made of rattan
- Measures 9.5"w x 4"h